Crispy Chili Oil
In the philosophy of Kun, strength comes from quiet steadiness. Our chili oil is not simply about heat, it is about depth.
Slowly infused oil carries the aromatics of onion, scallions, green onions, ginger, Chinese five-spice, and fragrant black cardamom. This fragrant oil is then carefully poured over selected chili flakes, a moment that releases and locks in their full aroma at once. The result is a chili oil that is layered, complex, and deeply aromatic.
A final touch of aged vinegar brightens the entire profile, bringing balance and lift to the richness of the spices, while toasted sesame adds a gentle nuttiness and subtle texture. The experience unfolds gradually: warm fragrance, vibrant heat, delicate crunch, and a lingering, balanced finish.
Product Specifications
- Ingredients: Sunflower oil (onion, scallion, green onion, ginger), chili powder, white sesame seeds, salt, five-spice powder, tsaoko (black cardamom), aged vinegar.
- Allergen Information: Contains Sesame
- Dietary Preferences: Vegan-friendly, No Preservatives, No Added Sugar.
- Heat Level 0-5: 3-4
- Package Volume per bottle: 150ml
- How to store: Store in a cool, dry place. Refrigerate after opening and use within three months.
How to Use:
Stir into noodles or fried rice, or serve alongside dumplings as a dipping sauce. Drizzle over pizza or fried eggs for an unexpected smoky heat. Add it to sandwiches—or anywhere you want a bold touch of spice.]
Vegetable oil (onion, scallion, coriander), chili powder, white sesame seeds, salt, five-spice powder, tsaoko (black cardamom), aged vinegar.
Recipes Inspirations